 |
RODENTS love to sneak into your plant through gaps around pipes, conduits or under delivery doors. Ecolab Service Specialists regularly inspect for structural issues and follow an outside-in approach to keep rodents out. |
 |
FLIES can contaminate uncovered food anywhere in your plant. Our outside-in approach first minimizes the population outside your plant, and then uses patented solutions to eliminate flies that get inside. |
 |
COCKROACHES harbor and breed in tiny cracks and crevices in your food handling areas. Our proven process flushes them out, kills them quickly, then treats the harborage sites so these pests don’t come back to threaten food safety. |
 |
STORED PRODUCT PESTS are persistent and can cause damage to ingredients and finished goods inventory. Ecolab will partner with you to identify the source of the problem, deliver effective treatment methods, such as fumigation or fogging, help train your staff on best practices and implement preventative measures. |
 |
ANTS reproduce and expand into colonies at a rapid rate, compromising food safety and inventory. Your Service Specialist is trained to determine species, locate nests, and apply the best solution to eliminate ants and other crawling insects. |
 |
SMALL FLIES thrive in plant environments, breeding in floor drains and feasting on organic material. Ecolab will eliminate existing populations, treat their habitats, and provide structural and sanitation consultations to help keep infestations at bay. |
 |
BIRDS can spread more than 60 diseases through fecal matter, feathers, nest materials and parasites. Ecolab’s non-lethal innovations and proactive methods deter birds from making a home at your facility. |
 |
Pests can enter your plant through even the smallest voids and gaps. Ecolab’s convenient EXCLUSION service seals off areas where pests are most likely to enter and harbor. |
 |
TERMITES cause more structural damage every year than fires, storms and earthquakes combined. Our liquid and baiting treatments eliminate the problem with minimal facility disruption. |
 |
FOUL ODORS make an unfavorable impression with guests. Our fan-based dispensers and full service option keep problem areas smelling fresh 24/7. |