Dr. John Barcay leads pesticide evaluation and development projects for Pest Elimination, specializing in developing thorough and effective integrated pest management programs with minimal use of pesticides.
Dr. Elaine Black is a Lead Microbiologist for Global Analytical and Microbiological Services at Ecolab. She manages the Microbiology Technical Services team, providing microbiological support and expertise to customers in the Food and Beverage, Food Service, Hospitality and Healthcare industries.
Dr. John Hanlin supports strategic public health initiatives for Ecolab’s Healthcare, Water and Process Services and other divisions. His subject matter expertise in public health and food safety provides the foundation for an enterprise-wide view of infection prevention and contamination control issues.
Dr. Oriana Leishman is a lead microbiologist for the Ecolab Food & Beverage Division. She is responsible for developing new products and programs for advancing food safety initiatives in our customers across the Food & Beverage business.
Dr. Youkai Lu is Food Safety Associate Director for the Food & Beverage Division of Ecolab China. He leads a food safety team to conduct food safety risk assessment, training and consultation for the Chinese food and beverage industries.
Dr. Ruth Petran provides technical expertise and consultation to internal and external customers on food safety and public health issues by identifying emerging food safety trends and new control strategies.
Dr. Anna Starobin is responsible for food safety, environmental testing, equipment evaluation, outbreak prevention and recovery, regulatory, product development and research for Ecolab quick service and food retail customers in the U.S. and internationally.