Restaurant Hospitality: What you need to know about GHS
Oct 30, 2013
Steve Christenson, Ecolab associate general counsel and vice president of global regulatory affairs, recently contributed his expertise on the Globally Harmonized System of Classification and Labeling of Chemicals (GHS) to Restaurant Hospitality magazine.
Read more about this thoughts on the topic here.
You also can listen to Christenson explain GHS and its impact to Ecolab and many Ecolab customers in the video below.