BakeryFoodProcessing

Bakery

The high volume of production on a daily basis results in specific challenges for a bakery and a patisserie department. Recognising these challenges, Ecolab has developed programmes specifically designed to effectively remove even the toughest soils such as baked on soils on pans and other utensils. With our tailored offering we can help you to keep your work environment clean and safe – ensuring consistent delivery of brand standards and improving cleaning operations.
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Kay Chemical
8300 Capital Drive
Greensboro, NC 27409

 

Kay, an Ecolab company, specializes in delivering programs and services that meet the unique food safety and sanitation requirements of the QSR (Quick Service Restaurants) and Food Retail (Supermarket and Grocery) industries.

Phone: 800-529-5458 (US or Canada) or +1-336-931-2000 (Worldwide) | Fax: +1-336-668-9063 | Email:kaycustomerservice@ecolab.com

If you have an urgent request, please call Customer Service at 1 800 352-5326.

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