Lisa R. Robinson is vice president of Global Food Safety and Public Health within the Research, Development & Engineering function of Ecolab Inc., the global leader in water, food safety and public health technologies and services that protect people and vital resources.
In this role, Robinson leads a global network of divisionally aligned food safety resources and is responsible for the functional leadership of the company’s food safety and public health strategy.
Robinson joined Ecolab in 2019, following nine years at SunOpta, Inc., where she most recently served as vice president of Food Safety and Quality Assurance. Robinson previously held positions in food safety and quality assurance at Target Corporation, Pepsi Bottling Group, General Mills, Inc. and Schreiber Foods, Inc.
Robinson has a master’s degree in Food Safety and a bachelor’s degree in Food Science from Michigan State University.