Front of House waitstaff standing in restaurant entranceway holding a tablet and smiling.

Back of House Offerings for Restaurants

Commercial kitchen cleaning and sanitation along with a strong food safety culture is foundational for restaurant operations. Our comprehensive Back of House solutions for restaurants combine innovative products with our restaurant expertise to help you deliver exceptional experiences that delight your guests, protect your reputation while optimizing your restaurant operations.

Comprehensive Restaurant Offerings Covering Your Full Operation

Powering Your Back of House Operations

From hand hygiene to floor care to warewashing, the Back of House offerings provide restaurants innovative, targeted, best-in-class solutions and simplified procedures that help drive consistent performance.

  • Industry-leading chemistry that eliminates tough grease quickly 
  • Innovative restaurant water solutions that enhance food and beverage quality 
  • Food safety audits and regulation expertise to help reduce risk 
  • Products that kill the virus that causes COVID-19 in 15 seconds and the Norovirus in 30 seconds1
  • Digital insights and training on cleaning performance for consistent outcomes across your restaurant operations 
  • Warewashing solutions that reduce rewash — saving time, water and energy 
  • Fast-acting solutions for high fluctuations in order demand 
  • Food contact sanitization, hand hygiene, floorcare and more to help you optimize your restaurant operations and deliver exceptional experiences for your guests 

[1] When using Sink & Surface Cleaner Sanitizer according to directions for use on hard, non-porous surfaces. Refer to EPA Registration #1677-260.

Restaurant worker sticking an Ecolab Science Certified sticker on the front of a restaurant window.

Ecolab Science Certified –

Advancing Cleaner, Safer Practices

Ecolab’s Science Certified™ Program helps you deliver guest assurance through a comprehensive, science-based public health and food safety program that combines science-backed products, procedures and training with periodic auditing to help deliver a higher level of cleanliness and advance cleaner, safer practices.

The Program Has Four Steps:


Create Clean

through science-based programs, hospital disinfectants and food contact sanitizers and procedures

clip board with checkboxes

Check Clean

through a periodic audit to support compliance

spray bottle spraying cleaning solution

See Clean

through on-site and digital collateral featuring the Ecolab Science Certified seal

shield of protection

Believe Clean

through a consumer awareness and education media campaign

Learn More


Front of house restaurant staff cleaning a table.

SMARTPOWER™ Together, Let’s Shine.

Delight your guests and optimize your back of house operations with our comprehensive foodservice warewash program that uses innovative chemistry and expert service to deliver the highest level of cleanliness leading to clean, spotless wares that inspire confidence.

Food Safety Expert Talking to a Front of House Employee inside a Restaurant.

Food Safety Expertise You Can Depend On

Our team of food safety experts are available to deliver unmatched science-based guidance, expertise and service. From technical consultation and training to research and development, you have direct access to a full network of Ecolab support, services and expertise.

Japanese Food in Takeaway Containers Sitting on a Table

COVID-19 Resources for Restaurant Back of House

The COVID-19 pandemic has dramatically altered the way people live and think, including where and how they choose to get their food. Ecolab can help your restaurant navigate this new landscape and overcome associated challenges to ensure a clean operation that helps build confidence with your employees and guests.

Restaurant Employee Interacting with a Tablet inside the Front of House of a Restaurant.

Food Safety and Public Health Matters Webinars

Interested in learning more about microbial risks to your front of house operations, the implications of regulatory changes, or maybe taking a deeper dive into the daily aspects of food safety and public health? Ecolab’s Food Safety and Public Health Matters Webinars are free web presentations that address these topics and more, featuring food industry, academic, regulatory and culinary experts.

View Previous On-demand Webinars
Restaurant Chef Wearing Food Safety Gloves and Chopping Parsley inside a Restaurant Kitchen.

Helpful Food Safety Resources

Our Food Safety Resource Library is a valuable tool for restaurant operators, providing targeted expertise to see your business through a range of challenges. You can find kits for reducing risk of specific foodborne illness and articles with tips for improving warewashing, food safety, and other areas of your operation. 

Back of House Offerings

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